Desgination:-Hotel LA
Location:-New Delhi
Experience:-4 - 7 years
Job description
Oversee the operations functions of the hotel, as per the Organizational chart.Hotel operating controls, SOP’s, policies, procedures and service standards. Lead all key property issues including capital projects, customer service and refurbishment.
Role: F&B Manager
Industry Type: Hotels & Restaurants
Department: Food, Beverage & Hospitality
Employment Type: Full Time, Permanent
Role Category: F&B Service
Education:-
UG: BHM in Hotel Management
Key Skills:-
- Hotel Management
- Guest Service
- Guest Relationship Management
- Restaurant
- Food And Beverage
- Management Skills
